Roxy15 Posted October 4, 2013 Share Posted October 4, 2013 Spareribs Baked In The Oven Or Crockpot: ***If Baking In The Oven, Start The Cooking At 350 Degrees For An Hour & Turn It Down To 250 Degrees For The Rest Of The Day. This is really good. ***Use Amount Of Ingredients According To What You Need . ***If Baking In The Oven, Start The Cooking At 350 Degrees For An Hour & Turn It Down To 250 Degrees For The Rest Of The Day. ***Use Amount Of Ingredients According To What You Need. Put sliced onions and garlic to taste in bottom of the Crockpot. Peel and cut Russet potatoes in half. Mix a large can of sauerkraut with 1/2 cup brown sugar. Put potatoes on top of onions and garlic, then put ribs in, sprinkle the ribs with Paula’s House Seasoning & cover the ribs with sauerkraut mixture. Cover and cook on low for 7—8 hours. Paula Deen's House Seasoning: 1 Cup Salt 1/4 Cup Black Pepper 1/4 Cup Garlic Powder Stir the ingredients together. Keep House Seasoning in a shaker by the stove for convenience. Quote Link to comment
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