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Broccoli With Cheese Sauce/Pic


Roxy15

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I am thinking of making this for Thanksgiving.

 

Broccoli With Cheese Sauce:

2 Cups Broccoli, Fresh Or Frozen

Salt

5 T. Butter

2 T. Flour

Salt & Pepper, To Taste

Cayenne Pepper, To Taste-(Recipe, Doesn't Include This, But, I May Add Some)

1 Cup Milk

1 Cup Cheddar Cheese, Shredded

Place broccoli in boiling water and add salt; cook until tender.

For Cheese Sauce:

In separate saucepan, melt butter over low heat. Gradually stir in flour until smooth.

While stirring constantly, add milk slowly. Stir until smooth. Add salt, pepper, cayenne pepper and cheese, stirring until cheese is melted. Don't overcook.

Serve broccoli with cheese sauce on top.

 

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