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Green Bean Casserole/Pic


Roxy15

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I always add soy sauce to it, I like it better that way.

Green Bean Casserole:

1-(10-3/4-oz.)-Can Condensed Cream Of Mushroom Soup

1/4 Cup Milk

1/8 Tsp. Black Pepper

2-(14-1/2-oz.)-Cans Cut Green Beans, Drained

Couple Dashes Of Soy Sauce-(Opt.)

1-1/3 Cups French-Fried Onions-(French’s)

 

Combine soup, milk, pepper and soy sauce in a 1-1/2-qt. baking dish; stir until blended.

 

Stir in green beans and 2/3 Cup French-Fried Onions

 

Bake at 350 degrees for 30 minutes or until hot; stir.

 

Sprinkle with remaining 2/3 cup French-Fried Onions.

 

Bake 5 more minutes or until onions are golden.

 

 

 

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