Crockpot BBQ Chicken Sandwiches/Pic

[Roxy15]

Crockpot BBQ Sandwiches:

 

6 Chicken Breasts-(About 3-1/2 lbs.)

 

1-(12-oz.)-Bottle Sweet Baby Rays BBQ Sauce

 

2 T. Worcestershire Sauce

 

1/2 Cup Kraft Zesty Italian Dressing

 

1/4 Cup Brown Sugar

 

8 Hamburger Buns

 

8 Slices Swiss Or Provolone Cheese

 

Pour 1-1/2 Cups Sweet Baby Rays BBQ Sauce-(or to taste)-into a medium-sized bowl.

 

Add 2 T. Worcestershire Sauce, 1/2 cup Zesty Italian Dressing and 1/4 cup brown sugar.

 

Take a whisk and stir it all together to combine.

 

Place 6 chicken breasts-(about 3 1/2 lbs.)- in a 4 quart crock pot. Pour the sauce over the top. Cover and cook on low for 7 hours or on high for 3 1/2-4 hours, depending on how quickly your Crockpot cooks.

 

When the chicken has cooked through and easily falls apart, remove it from the Crockpot and place it on a plate. Shred it up with two forks. Then place it back into the Crockpot and stir well, allowing the chicken to get well coated.

 

Serve on hamburger buns with a slice of Provolone or Swiss Cheese.