Potatoes/Pic

[Roxy15]

Potatoes:

1-(32-oz.)-Bag Ore Ida Frozen Hashbrowns

1 Can Cream Of Chicken Soup

1-(16-oz.)-Container Sour Cream

1-(8-oz.)-Bag Shredded Cheddar Cheese

1 Onion, Chopped

1/2 Stick Blue Bonnet Margarine, Melted

Salt Or Garlic Salt & Pepper, To Taste

Topping:

3-4 Cups Crushed Corn Flakes

1/2 Stick Butter, Melted

Mix potato ingredients together in a large bowl and put into a greased 13x9-in. baking dish.

Top with crushed cornflakes and drizzle with melted butter.

Bake at 375 degrees for 1 hour.