Roxy15 Posted July 12, 2015 Share Posted July 12, 2015 Potato Dish: 1-(30-32-oz.)-Pkg. Ore-Ida Hashbrowns 1 Can Cream Of Chicken Soup 1-(16-oz.)-Container Sour Cream 2 Cups Shredded Cheddar Cheese 4 T. Hidden Valley Ranch Dressing Mix 3-oz. Cooked Bacon, Chopped Green Onions, Diced-(To Taste) 5 T. Butter, Melted 2 Cups Cornflakes, Crushed 1/4 Cup Butter, Melted Preheat oven to 375 degrees. Spray a 9x13-in. pan with cooking spray. Mix together hashbrowns, soup, sour cream, cheese, Hidden Valley Ranch Dressing Mix, bacon , green onions and 5 T. melted butter. Spread into baking pan that has been sprayed with non-stick cooking spray. Combine crushed cornflakes and 1/4 cup melted butter; spread over potatoes. Bake uncovered for 45 minutes. ***This is an easy dish to put together. I like that you can prepare it ahead of time and refrigerate it until you need it for dinner. Quote Link to comment
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