Deep Fried Fish/Pic/Edited Pic

[Roxy15]

I made this last night and it was great. I will warn you that it is a little spicy.

 

We eat fish the same day as we buy it. The fish we used was cod.

 

Wash the fish off and then put it in a long dish that is large enough to put it all in. Cover the fish with milk and let the fish soak in the milk for an hour or so.

 

Drain off the milk and put the cod in a large bowl; cover it with Louisiana Cajun Crispy Fish Fry. I put the cod on a cookie sheet and refrigerated it until it was ready to fry. That way the coating is taken care of and it is ready to deep-fat fry when the oil is hot and ready to fry.

 

 

 

I heated up the oil and deep-fat fried the cod for 5-7 minutes. Deep-fat fry it according to your deep-fryer instructions.