Roxy15 Posted November 9, 2015 Share Posted November 9, 2015 Ranch Bacon & Cheddar Dip: 1-(16-oz.)-Container Sour Cream 1-(1-oz.)-Pkg. Original Hidden Valley Ranch Dip Mix 1 Cup Shredded Cheddar Cheese ***Shred Your Own Cheddar Cheese From A Pkg. 6 Cups Thick-Cut Bacon, Cooked & Crumbled Fresh Veggies/Crackers/Chips In a bowl, add the sour cream and dip mix; stir until well blended. Fold in the shredded cheddar cheese and bacon. Cover the bowl with Plastic Wrap and refrigerate for at least an hour. Serve with veggies/crackers/chips Quote Link to comment
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