Roxy Posted July 24, 2008 Share Posted July 24, 2008 I loved the fish that was served with a nut topping at a restaurant we go to off and on. The last time we went..they had taken it off the menu and I have been searching for a recipe that sounds like that one. I found this one on the web..it looks good to me..how about you? Pecan Crusted Tilapia with Honey Glaze: http://steamykitchen.com/blog/2007/04/19/p...th-honey-glaze/ *Can serve over rice or pasta 4 whole Tilapia fillets, cut in half lengthwise - you should have 8 pieces about 6″ x 2.5″ each 3 T organic honey 1 cup Panko breadcrumbs (or Gluten free breadcrumbs) 1/2 cup crushed pecans (I used a mini food processor) salt & pepper 3 eggs, beaten in bowl Honey Glaze: 3 T organic honey mixed with 2 T hot water 3 T olive oil, for frying 1) Wash Tilapia and pat dry. Using a brush, brush both sides of the fillet with honey. Generously salt & pepper both sides of the fillet. 2) Combine the Panko and crushed Pecans. Lay out your ingredients in this order: Tilapia - Egg mixture - Panko/Pecan Dip the fish in the egg, coat with panko/pecan on both sides, set aside. Repeat with all fillets. 3) Heat a large fry pan over medium heat. Add olive oil. When the oil is hot, turn the heat down to low. Add the fillets to the pan, make sure the fillets don’t touch each other. You may have to do this in separate batches. Fry on low for 2 minutes until the underside is golden brown. Turn. Fry another 2 minutes or until the fish is cooked through. Pour the honey glaze over the fish. Note: if you don’t fry on low heat, the panko/pecan coating will burn before the fish is cooked through. Quote Link to comment
Wild Bill Posted July 25, 2008 Share Posted July 25, 2008 I loved the fish that was served with a nut topping at a restaurant we go to off and on. The last time we went..they had taken it off the menu and I have been searching for a recipe that sounds like that one. I found this one on the web..it looks good to me..how about you? I like to fish, but the bait I keep throwing out there keeps getting deleted by one of the moderators. Gee, they just don't want us to have fun on the intercom at Wal-Mart! Quote Link to comment
HUSKER 37 Posted July 25, 2008 Share Posted July 25, 2008 Wow 49G.. Looks good.I can't remember the last time I had Fish... It's gettig so I'm almost afraid to open your threads..I keep gaining virtual weight that somehow shows up in real life. Quote Link to comment
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