Pheasant

[Roxy]

Now only if I had a pheasant lol When I lived in Nebraska..my dad had hunters come in the fall..some of the hunters were from North and South Carolina..they were so nice:) and they would give us plenty of quails, pheasants, etc. I had posted somewhere on here how my mom used to make pheasant. I just found this recipe but..edited it to make it according to my preferance. It sounds yummo to me:)

 

Pheasant:

 

1 Pheasant, cut into pieces

2 cups flour

1 can condensed mushroom soup-I would may be use 2 cans..to make sure they were covered well

1 pkg. onion mushroom soup-may use 2 pkgs..depends on how big the pheasant pieces were

1/2 cup milk

1 tsp. pepper-I would add some cayenne pepper to it too

1/2 tsp. salt-I would use garlic salt or Paula Deen's House Seasoning

1/4 cup horseradish sauce

I would add some minced garlic and some chopped onion

 

Combine flour, salt and pepper. Dredge pheasant parts in flour mixture and brown lightly on all sides. Don't try to cook em, just brown them. Place into casserole dish. Combine condensed soup, milk, and horseradish. Pour over pheasant, cook at 350 for 1 hour.

[killer cacti]

Never had pheasant...is it good?

[Roxy]

Pheasant is wonderful and so is quail...mom used to fry the quail..yummo:)

[husker B-rent]

im not gonna lie........YUK!!!

[Roxy]

I don't want you to lie lol Everyone can't like the same thing:) I love pheasant and quail. If you haven't had them..you are missing some good eats:)

[Vince from ShamWOW]

Never had pheasant...is it good?

 

 

Pheasant is oh so tasty. Very close to chicken with just a slightly different flavor. I've going pheasant hunting this tomorrow and am looking forward to a tasty pheasant dinner Saturday night.

[Roxy]

Did you have good luck finding pheasants? Hope so:)