Roxy Posted June 15, 2010 Share Posted June 15, 2010 Chicken Chili Won-Tons: 1 Pkg. Won-Ton Wrappers 3 Cups Grated Jalapeno Monterey Jack Cheese 1 Cup Grated Medium Cheddar Cheese 2 Cups Hidden Valley Ranch Salad Dressing 2 Tsp.s Chili Powder Or To Taste 1 Bundle Of Green Onions, Chopped 4 boneless, Skinless Chicken Breasts Using a regular sized muffin tin, place the wonton wrappers in each muffin cup. Try not to let them fold into themselves. Bake in the oven for 5 minutes at 350 degrees, browning them slightly. Take out to cool and place Won-Ton Cups on a baking sheet. Cook chicken and when cool, dice. Dice green onions. Blend chicken, onions, cheeses, Chili Powder & Hidden Valley Ranch Dressing together. When mixed thoroughly, place one tablespoon into each Won-Ton Cup. Place baking sheet with filled Won-Ton Cups into the oven and bake at 350 degrees for 10 to 15 minutes. ***If you like them spicier, you can add more Chili Powder and some Chopped Jalapenos as well. Quote Link to comment
Overland Park Husker Posted July 23, 2010 Share Posted July 23, 2010 Made these last night, but used Sausage over the chicken and added red peppers. Things are really good. Quote Link to comment
Roxy15 Posted July 25, 2010 Share Posted July 25, 2010 I am glad you liked these:) Quote Link to comment
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