PIzza Dough & Sauce Recipe

[Roxy15]

PIzza Dough & Sauce:

 

Master Dough Recipe

 

3/4 cup warm water

1/4 cup corn oil

1 Tsp. sugar

1 Tsp. salt

2-1/2 cups flour (up to another 1/2 c.)

1 package active dry yeast (2 1/4 t.)

 

Use dough cycle according to bread machine instructions. When dough is finished, place in a bowl greased with Olive Oil for 30 minutes (covered with dry towel) before pressing into pizza pan. Press dough across bottom and up the sides of a deep dish pan, that is lightly oiled with Olive Oil.

 

***If you dont have a bread machine…use your hands.

 

Bake in pre-heated 425* oven on the middle rack for 25 to 30 minutes until crust is golden and pulls away from the sides of the pan. Allow the pizza to rest about 5 minutes before cutting.

 

Pizza Sauce Like Pizza Hut-(Without The Grease)-

 

1 can tomato sauce (15 ounce size)

1/3 cup finely minced onion

1 teaspoon sugar

1/4 teaspoon dried oregano

1/4 teaspoon dried basil leaves

1/4 teaspoon dried thyme

1/4 teaspoon garlic powder

1/8 teaspoon black pepper

1 whole bay leaf

1/2 teaspoon lemon juice

 

1. Combine all ingredients in a small saucepan.

2. Cook over medium heat until sauce starts to boil.

3. Lower heat and simmer for 30 to 45 minutes or until it is as thick as you like it. Discard the bay leaf before using.

4. Makes enough for an extra large pizza.