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Baked Potato Skins


Roxy15

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Baked Potato Skins:

 

10 Baked Potato Skins Halves-(Empty Of Potato)

1 T. Melted Butter

Seasoned Salt

1 Green Onion Diced

1/2 Cup Fried Bacon, Diced And Crispy Fried-(About 5 Strips)

3/4 Cup Shredded Cheddar Cheese

 

Heat oven to 375 degrees; brush potato shells with melted butter and sprinkle season all to taste and bake for 15 – 20 minutes until crisp but not dry and hard. Remove and sprinkle with cheese, bacon and onion, place back in oven until cheese is melted.

 

Serve with Sour Cream, Hidden Valley Ranch Dressing Or Bleu Cheese Dressing.

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