BBQ Meatballs

[Roxy15]

BBQ Meatballs:

 

3 lbs. Ground Beef

1-(12-oz.) Can Evaporated Milk

1 Cup Oatmeal

1 Cup Cracker Crumbs

2 Eggs

1/2 Cup Chopped Onion

1/2 Tsp. Garlic Powder

2 Tsp. Salt

1/2 Tsp. Pepper

2 Tsp. Chili Powder

 

Sauce:

 

2 Cups Ketchup

1 Cup Brown Sugar

1/2 Tsp. Liquid Smoke

1/2 Tsp. Garlic Powder

1/4 Cup Chopped Onion

 

To make meatballs, combine all ingredients (mixture will be soft) and shape into walnut-size balls. Place meatballs in a single layer on wax paper-lined cookie sheets; freeze until solid. Store frozen meatballs in freezer bags until ready to cook.

 

To make sauce combine all ingredients and stir until sugar is dissolved. Place frozen meatballs in a 13x9 in. pan; pour the sauce over. Bake at 350 degrees F for 1 hour.