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Shrimp & Crackers

By Roxy15,
September 20, 2010 in Big Red Recipes

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Posted September 20, 2010

Shrimp & Crackers:

Cream Cheese, Softened

Cocktail Sauce

Fresh Baby Shrimp

Crackers Of Your Choice

Rinse shrimp thoroughly in cold water; pat dry with a paper towel.

Soften the Cream Cheese, unwrap it and put it on a plate. Pour Cocktail Sauce on top, put Baby Shrimp over Cocktail Sauce; put crackers around.

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