Ham Roll-Ups

[Roxy15]

Ham Roll-Ups:

 

1-(8-oz.) Pkg. Cream Cheese, Softened

1-(4-1/2-oz.) Can Chopped Ripe Olives, Drained

1/3 Cup Thinly Sliced Green Onions

8-10 Thin Slices Fully Cooked Ham

 

In a large bowl, beat Cream Cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side.

 

Chill for at least 1 hour.

 

***You Want The Cheese To Set.

 

Just before serving, cut into 1-in. slices.