BLT Dip

[Roxy15]

BLT Dip:

 

1 Cup Sour Cream

1 lb. Bacon, Fried & Cut

1 Cup Mayonnaise

2 Ripe Tomatoes, Diced

 

Fry bacon till very crisp and drain on paper towels.

 

When cool, crumble into small pieces and set aside.

 

***Use a Food Processor to make it easier.

 

Combine the Sour Cream & Mayonnaise.

 

Add the bacon & mix well.

 

Just before serving, fold in tomatoes & stir gently until well combined.