Roxy15 Posted January 27, 2011 Share Posted January 27, 2011 http://ourbestbites2.blogspot.com/2008/12/complete-recipe-index.html I have made this recipe that you will find on this site..however I changed it to suit our taste: It is really a great appetizer to make and it is great:) Recipe Below Is How I Make It. Bacon Wrapped Cocktail Smokies: Preheat oven to 350 degrees. 2 lb. Pkg. Beef Lil Smokies 2 Pkgs. Bacon 2 Cups Brown Sugar Toothpicks Preheat oven to 325 degrees. Take 1 slice of bacon at a time out of the package and take 1 Lil Smokie out of the package. Put Beef Lil Smokie on bacon slice and wrap with bacon until it is covered. Using a knife, cut the rest of the bacon that you don’t use to cover the Lil Smokie. Secure Lil Smokie & Bacon with a toothpick. Place each secured Lil Smokie on a cookie sheet. Repeat process until all the Lil Smokies are wrapped with bacon. Cover Beef Lil Smokies with Brown Sugar. Place cookie sheet on upper top wrack in oven. Place a deep long pan underneath top wrack to catch any bacon grease that might overflow. Bake at 325 degrees until bacon is crisp and brown sugar is melted. When done; take Lil Smokies out of oven and place on a paper-towel lined plate to remove grease. Quote Link to comment
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