Brown Sugar Bacon

[Roxy15]

Brown Sugar Bacon:

 

1/2 Cup Brown Sugar

1 T. Dijon Mustard

1/4 lb. Sliced Bacon

 

Preheat oven to 400 degrees.

 

In a large plastic Zip-Loc bag, combine brown sugar and mustard. Add bacon and toss to coat.

 

Line a baking sheet with aluminum foil or parchment paper. Place a cooling rack on the lined baking sheet. Put bacon on rack and roast in oven for 20 minutes or until crisp.

 

Let drain for a few minutes on the rack and serve.