Cheddar Bacon Ranch Pulls

[Roxy15]

Cheddar Bacon Ranch Pulls:

 

1 Round, Unsliced Loaf Sourdough Bread

1-(8-oz.) Pkg. Shredded Cheddar Cheese

Crumbed Cooked Bacon, To Taste

1/2 Stick Butter, Melted

1 T. Hidden Valley Ranch Dressing Mix

 

Preheat oven to 350 degrees.

 

Using a sharp bread knife, cut the bread in both directions, but don't cut through the bottom crust.

 

Sprinkle the cheese and bacon bits in between the cuts. Mix together the butter and Ranch Dressing Mix, and pour it over the bread.

 

Wrap in foil and bake for 15 minutes.

 

Unwrap bread, and bake an additional 10 minutes, or until cheese has melted.