Just Got A Reply From Someone -Hushpuppies

[Roxy15]

The person replied to my recipe request on a cooking board that I belong to. She is a good cook. I don't like parsley so I asked her if I could leave it out. Will check later to see what she says.

 

This is what she said and her recipe for hushpuppies.

 

This recipe is a south Louisiana recipe; so if you like it a little less spicy, hold back on the peppers.

 

 

Hushpuppies:

 

Ingredients:

 

1-1/2 Cups Yellow Cornmeal

1/2 Cup All-Purpose Flour

2 Tsp. Baking Powder

1/2 Tsp. Salt

1/8 Tsp. Black Pepper

1/8 Tsp. Cayenne Pepper

3/4 Cup Milk

1/2 Cup Finely Chopped Green Onion Or 1/2 Cup Finely Chopped Yellow Onion

1/4 Cup Finely Chopped Jalapeno Pepper-(Opt.)

1 Egg, Beaten

1/4 Cup Finely Chopped Parsley

In a medium glass bowl, combine all ingredients and mix well.

Heat 2 inches of oil to 375 degrees.

Drop by teaspoonful-(or use small cookie scoop)-into the hot oil until golden brown-(approximately 3 minutes).

 

Serve hot.

[beanman]

Thanks Roxy! I'll post pictures of shorelunch from God's country in a few months.

[Roxy15]

The lady replied when I asked her if I could omit the parsley and this is what she said:

 

sure, you can leave out the parsley. I know some who have added cooked bacon bits in this recipe. Its pretty forgiving recipe.

 

[beanman]

Cool, I'll give it a shot on my next trip!

[Roxy15]

Please let me know if it is any good or not. From what I see on her recipe posts, she is a good cook.