Bean Dip/Pic

[Roxy15]

Bean Dip:

 

This dip is perfect as a snack or as a side dish to take to football parties. For this dish, use the La Morena Jalapeno Peppers and the Chipotle Peppers. Garnish it with a little bit of lime and cilantro just to add a bit more flavor as well.

 

***The spicy level on this recipe is very high. To take it down a bit, use half of the peppers.

 

2-(16-oz.)-Cans Refried Beans

1 Pkg. Taco Seasoning

1-(8-oz.)-Pkg. Cream Cheese, Softened

1-(7-oz.)-Can La Morena Sliced Jalapeno Peppers, Drained

1-(7-oz.)-Can La Morena Chipotle Peppers, Drained

1/2 Lime-(Opt.)

1 Cups Shredded Mexican Cheese

Cilantro, For Garnish-(Opt.)

Tortilla Chips/Your Favorite Chips

In a large bowl, mix together the Refried Beans and the Taco Seasoning.

Mix in the cream cheese and peppers.

Squeeze the juice from the lime and mix well.

Spread into a greased baking dish and top with cheese.

Broil on low for 2-3 minutes until the cheese is slightly browned and toasted.

Garnish with cilantro and additional lime, if preferred.

Serve with chips.