Pork Chops/Pic

[Roxy15]

I made this the other night with rice.  This is one of my favorite ways to make pork chops.

 

Hidden Valley Pork Chops:

 

I always wash pork chops off and pay dry with a paper towel!

 

Preheat oven to 450 degrees.  I know this temperature sounds high, but, trust me, it will be fine!

 

While the oven is preheating, mix the following ingredients in aa bowl:

 

1 Packet Hidden Valley The Original Ranch Seasoning Salad Dressing & Recipe Mix

Dash Of Paprika(I Used More Than 1 Dash)

 

Put the pork chops in baking dish-(don’t spray baking dish with Pam or grease it!)

 

Season both sides of pork chops with Garlic Salt and Black Pepper.  

 

***Recipe called for Kosher  Salt, but, I use Garlic Salt.

 

Sprinkle both sides of pork chops with seasoning mixture.

 

Bake pork chops for 10 minutes in preheated 450 degree oven; turn over and bake for 15 minutes.

 

Serve.

 

***Depending on how thick or thin your pork chops are, you may have to adjust the time.