Biscuits/Pics

[Roxy15]

I found this biscuit recipe on a site that I belong to.

 

Hello. My name is Baron Broussard. I'm a retired Executive Chef from New Orleans. I now live in Northern Minnesota. Hope you guys enjoy this first of many videos to come. 

 

Homemade Buttermilk Biscuits:

 

6 cups All purpose flour

1 lb butter frozen 

5 1/2 tbsp baking powder

1 1/2 tbsp salt

3/4 cup sugar

2 2/3 cup buttermilk.

 

Combine all dry ingredients. 

 

Mix in your butter with a pastry cutter and combine well. Make a hole in the center and add buttermilk. Mix until well incorporated. Mix will be dry. Roll out onto a floured surface. Nead and fold at least 4 times. This gives you layers. Roll out and cut. Place on a greased cookie sheet. Take your beaten egg and brush all biscuits. Bake at 400° for 18 minutes.  Turn pan halfway through baking.

 

When done, brush with melted butter. Enjoy.