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Cherry Crunch Pie/Pic


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This would be an easy dessert to make!

 

Cherry Crunch Pie:

 

Ingredients:

 

1/2 Cup Butter; Softened
1 Cup Brown Sugar
1 Cup Flour
1 Cup Oatmeal
1 Can Cherry Pie Filling

 

Instructions:

 

Mix first four ingredients together.

 

Use 1/2 of mixture as a pie crust; pack firm in a pie plate.

 

Add cherries on top of crust.

 

Sprinkle other 1/2 of mix on top.

 

Bake 30 minutes or until brown on top at 350 degrees.

C23818C1-15DB-44CF-9A70-4C14A99A60FE.jpeg

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