Roxy15 Posted April 14, 2012 Share Posted April 14, 2012 Chicken Wings: 12 Chicken Wings ***Can Use Fresh Drummettes 1/2 Cup BBQ Sauce 1/2 Cup Honey 1/2 Cup Soy Sauce Cut chicken wings into three sections; discard wing tip section. Wash chicken wings under cold water in colander; pat dry with paper towel. Place in a greased 13x9x2-in. baking dish. Combine BBQ Sauce, Honey and Soy Sauce; pour over wings. Bake, uncovered at 350 degrees for 50-60 minutes or until chicken juices run clear. ***2-1/2 pounds of uncooked chicken wing sections may be substituted for the whole chicken wings. Omit the first step of the recipe. 2 Quote Link to comment
Foppa Posted April 14, 2012 Share Posted April 14, 2012 You lost me at soy sauce I just hate soy sauce, but I know most ppl love it, I bring Asian Zing (from BWW) to NZ and they love it here. Otherwise....nothing but Spicy Garlic for me. Quote Link to comment
Roxy15 Posted April 14, 2012 Author Share Posted April 14, 2012 Your welcome carlfense..if you make them...I hope you like them too..if not-sorry---I tried..not everyone can like the same things:) Quote Link to comment
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