Bacon Wrapped BBQ Chicken Strips

[Roxy15]

Bacon Wrapped BBQ Chicken Strips:

 

 

 

1 lb. Chicken Tenders Or Boneless, Skinless Chicken Breasts

 

8 Slices Bacon,

 

1/2 Cup BBQ Sauce

 

1/2 Tsp. Garlic Powder

 

1/2 Tsp. Paprika

 

Preparation:

 

Preheat broiler.

 

Cut Chicken breasts into one inch strips-(or you can use chicken tenders, already the right size.) Season chicken tenders with garlic powder and paprika. Wrap each tender with a piece of bacon.

 

You can cut the chicken strips and the bacon in half lengthwise to make smaller strips and more of them if desired.

 

Cover a baking sheet with foil for easy cleanup.

 

Place chicken strips on the baking sheet, tucking ends of bacon under each piece to hold in place; or you can use a toothpick to secure them.

 

Broil for 5 minutes and turn, broiling again for 5 minutes.

 

Brush each side with BBQ Sauce and broil for an additional 1-2 minutes per side.

 

Remove from the broiler and serve.

 

[Foppa]

Looks tasty!