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Was there a food you hated while growing up, only to realize later you hated it because it was made poorly?
I (think) I have a pretty big one: steak. I really did not like actual steaks growing up... ribeyes, T-bones, the like. But it was because I didn't know anything about steaks and my parents would often cook them medium to well done and served with A1. It wasn't until I got older and had well-cooked steaks that I realized I liked them a lot.
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@Danny Bateman I had a somewhat similar experience. My earliest memories of asparagus were out of a can. I didn't "hate" it, but I definitely didn't like it. I remember my dad made oven baked asparagus one time when I was about 10 and I thought "where the hell as this been?"