knapplc

I'll bet if he had, there wouldn't have been any frothing about stuff Biden does by the Right. I'll bet they'd all have been able to vote for Biden in the upcoming election, too. But since he ruined Easter and gas is $.67 higher than it was, they're just going to have to vote for Orange Man Bad. If only this tragedy hadn't happened!

Farming corn, sorghum, milo, beans or wheat is nothing compared to the money folks can make farming right-wing rage.

Ross Perot never had SS protection.

We know why.

13%-15% isn't the threshold. https://www.secretservice.gov/protection/leaders/campaign-2024 "Whether the candidate is an independent or third-party candidate for President polling at 20% or more of the Real Clear Politics National Average for 30 consecutive days;"

Meanwhile...

The hodgepodge of religious rituals that make up Christianity but have nothing to do with Christ is lengthy and many-varied.

What are you guys going to do today now that you can't celebrate Easter?

I believe you.

I've read the past few pages and I have no idea why people who identify as Christian would have a problem with this. The Jesus you claim to follow would be the first person inviting the people you hate to Easter dinner. Y'all need to read Matthew 7:21-23 again. If you truly believe Jesus is God, he's speaking about you. Happy Easter.

I do miss this about African coffee, but honestly my tum-tum is tender and I just can't do that acid.

I'm very strongly considering one.

This and the Komodo Dragon are my favorites. Dark, rich flavor, but without all the acid you get from Central American & African beans.

Something I did not know about the no-sell for six months rule for Orange Man Bad.

This is among your least funny lines.

Beat the defender so bad he's not even in frame.

Kinda depends what people mean when they say "stronger." To some that means more caffeine, to some more flavor. The press definitely amplifies the flavor. The amount of caffeine in coffee is tied to how the beans are roasted. Darker roasted coffees lose more water/oil during the roasting process. Caffeine is leached out via that moisture, so the longer the roast, the less the caffeine. Which is a bit counterintuitive to some people, who believe darker roasts are necessarily "stronger" coffee.

Coffee will have better flavor the longer the beans are in contact with the water. In a traditional drip coffee maker, that's a very short time. It's longer with those older perk coffee makers, where the water percolated up through the central stem into the basket with the beans, and circulated over and over. With a press, the beans and water interact for several minutes before you push the plunger down, which screens out the beans from the water (now coffee).

I like black coffee, sort of ashy tasting. The stronger, the better. Typically French Roast, but some places don't roast their beans enough. My favorite is Peet's, but the best around Nebraska is Starbucks. Even Starbucks is getting weaker because everyone is ordering milkshakes instead of actual coffee. When I make coffee at home it's French Roast or Komodo Dragon, in a press. Black, no sugar.

Truth will out.

And... scene.

You asked him for his address. Why, if you think squatting is girls peeing?