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JJ Husker

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JJ Husker last won the day on February 29

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About JJ Husker

  • Birthday 05/05/1963

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    Northern Colorado

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  1. JJ Husker

    Does anybody know what "buche" meat is? The people at the little dive mexican food place I like could not tell me what it is. One of the customers said it was stamach, but I don't think that's correct.

    1. Show previous comments  8 more
    2. JJ Husker

      JJ Husker

      My grandma used to do jaternice too. Loved it and miss it to this day. And knapps pronunciation is how she said it.

    3. JJ Husker

      JJ Husker

      So, buche is pig stomach.

      Tripe would be beef stomach lining.

      Barbacoa would be beef head/cheek meat. And Cabeza is pork cheek meat. I guess I've had the beef version of all of these but not the pork. Time to expand.

    4. JJ Husker

      JJ Husker

      Speaking of grandmas....mine would slow fry carp OMG what I wouldn't give to have that again. Carp, right out of a muddy creek and I would choose it before the most succulent lobster if my grandma was cooking it.

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