Roxy15 Posted September 25, 2013 Share Posted September 25, 2013 This is my favorite banana bread recipe. The brown sugar on top really makes it good. With fall coming soon, thought someone may want to make this. Banana Bread: 2 Cups Flour 1 Tsp. Baking Soda 1/4 Tsp. Salt 1/2 Cup Margarine 3/4 Cup Brown Sugar 2 Eggs, Beaten 2-1/3 Cups Mashed Bananas 1 Tsp. Vanilla 1/2 Tsp. Vanilla 1/2 Tsp. Cinnamon 1/2 Cup Finely Chopped Walnuts Or Pecans Preheat oven to 350 degrees. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs, mashed bananas and finely chopped walnuts until well blended. Stir banana mixture into flour mixture, stir just enough to moisten. Spray loaf pan with Pam and pour batter into it. Cover the top with brown sugar. Bake for 60 to 65 minutes. Let pan cool for 10 minutes. 2 Quote Link to comment
ADS Posted September 25, 2013 Share Posted September 25, 2013 +1 for banana bread, love that stuff. Quote Link to comment
Roxy15 Posted September 25, 2013 Author Share Posted September 25, 2013 I edited it...can use walnuts or pecans. I used pecans the last time I made this. Quote Link to comment
StPaulHusker Posted September 25, 2013 Share Posted September 25, 2013 Walnuts are the demise of banana bread. Quote Link to comment
Roxy15 Posted September 25, 2013 Author Share Posted September 25, 2013 I didn't have any walnuts, so used pecans-use whatever you want. Quote Link to comment
StPaulHusker Posted September 25, 2013 Share Posted September 25, 2013 Pecans, walnuts, etc. It doesn't matter. Should never be allowed in banana bread. Quote Link to comment
GSG Posted September 25, 2013 Share Posted September 25, 2013 Pecans, walnuts, etc. It doesn't matter. Should never be allowed in banana bread. Racist 1 Quote Link to comment
StPaulHusker Posted September 25, 2013 Share Posted September 25, 2013 Pecans, walnuts, etc. It doesn't matter. Should never be allowed in banana bread. Racist You got me. +1 Quote Link to comment
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