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Kraft foods is re-branding Ranch as "Salad frosting". Un-American, IMO.
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On the surface, sounds really dumb. But, if it's going to work on anyone, it's probably going to work on young kids who don't know any better. And, in conjunction, parents who don't know any better. Nothing like trying to convince our youth to eat garbage while eating something healthy.
IMO a major reason kids don't eat vegetables is because parents don't cook them well. Shoot - I grew up mostly eating veggies out of can, usually heated up in a sauce pan or something. As a result, I hated asparagus, hated peas, hated corn (except off the cob). I don't blame my parents - they were busy, worked full time gigs, and had two kids. But, there's a major difference between say roasting asparagus and topping with diced grape tomatoes, feta and a balsamic glaze, vs. dumping raw broccoli on a plate. And the former doesn't even take that much longer.
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