Beer:
Dos Equis Amber
Blue Moon
Andy Gator
Grey Goose Vodka Bloody Marys. IMO, I make THE best mix but I can't tell you the recipe because I wing it but it always turns out perfect. I will say I hate floates in my Marys and my base is always V8 with fresh squeezed lemon, worsteshire(sp?), garlic salt, some heat-but not too much, pepper- finely ground so you can't see it, and always a pickled asparagus.
Reiseling wine.
Irish Coffees- with Jamison, perfect for cold tailgating days. You do need an hand blender for the froth. And yes you must have froth.