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I AM FOOT FOOT

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  • Birthday 01/01/1971

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  1. I AM FOOT FOOT

    Anyone have a good dry aging recipe for some ribeyes?? @knapplc @JJ Husker this is in your wheelhouse!

    1. Show previous comments  2 more
    2. knapplc

      knapplc

      I'm sorry, I don't. Ribeyes are my go-to steak, but I like them just fine fresh and I've never tried dry-aging. 

    3. C N Red

      C N Red

      I do the jess pryles dry brine. Couple days in the fridge does wonders. I'd do this instead of trying to do a true dry age. Things have to be right for dry aging. Heres dry brining.  

      https://jesspryles.com/recipe/how-to-make-your-steak-even-tastier-use-the-dry-brining-method/

    4. RedDenver

      RedDenver

      I used the dry aging bags from this video and it was super easy and worked great:

       

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